Tea Palace Asian Restaurant & Banquets
425-228-9393
2828 Sunset Lane NE, Renton, WA, 98056Site: www.teapalacerestaurant.com
PDF: To-Go Menu
Type:Full service
Cuisine:Chinese Food (Cantonese, Szechuan, Hunan, Mandarin, Special Noodle)
- Full Menu
- Sun : 10:00 AM to 10:00 PM
- Mon : 10:00 AM to 10:00 PM
- Tue : 10:00 AM to 10:00 PM
- Wed : 10:00 AM to 10:00 PM
- Thu : 10:00 AM to 10:00 PM
- Fri : 10:00 AM to 10:00 PM
- Sat : 10:00 AM to 10:00 PM
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
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0101. 红烧顶鸽 Deep-fried Crispy Squab $13.80 |
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0104. 蜜汁叉烧 Honey Barbecue Pork $7.80 |
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0105. 酥炸大肠 Crispy Pork Intestine $7.80 |
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0106. 麻香海蜇 Sesame Jelly Fish $6.80 |
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0107. 美极/椒盐鸭下巴 Duck Chin with Maggie Sauce / Salt & Pepper (6 pieces) $6.80 |
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0108. 明炉烧鸭 Roast Duck $8.80 |
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0109. 海蜇汾蹄 Jelly Fish Pork Shank $7.80 |
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0110. 五香牛榐 Five Spices Beef Shank $7.80 |
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0111. 脆皮素香春卷 Vegetarian Egg Rolls (4 pieces) $3.80
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0112. 脆皮海鲜春卷 TEA Palace Seafood Egg Rolls (4 pieces) $4.80 |
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0113. 越式木瓜虾沙律 Shrimp Papaya Salad (Vietnamese Style) $6.80 |
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0114. 椒盐豆腐 Salt & Pepper Tofu $6.80 |
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0115. 椒盐白饭鱼 Deep-fried Smelt Fish Salt & Pepper $8.80 |
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0201. 明炉老火例汤 Soup of the Day $9.80 |
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0202. 香菇竹笙鸡片汤 Sliced Chicken with Straw Mushroom & Bamboo Pith Soup $12.00 |
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0203. 锦绣冬瓜粒汤 Diced Seafood & Assorted Meat with Winter Melon Soup $12.00 |
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0204. 金菇瑶柱羹 Shredded Dried Scallop & Enoki Mushroom Soup $13.80 |
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0205. 蟹肉鱼肚羹 Fish Maw with Fresh Crab Meat Soup $13.80 |
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0206. 酸辣海皇羹 Hot & Sour Seafood Soup $9.80 |
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0207. 翠湖牛肉羹 Minced Beef with Cilantro & Egg White Soup $9.80 |
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0208. 鸡容粟米羹 Cream of Corn with Minced Chicken Soup $9.80 |
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0209. 海鲜豆腐羹 Mix Seafood & Tofu Thick Soup $10.80 |
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0210. 海鲜豆腐汤 Fresh Seafood with Tofu & Vegetable Soup $12.00 |
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1201. 琥珀合桃虾球 Honey Walnut Prawns $16.80 |
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1202. 翡翠明虾球 Sauteed Prawn with Vegetables $16.80 |
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1203. 豉椒炒虾球 Pan-fried Prawn with Bell Pepper & Black Bean Sauce $16.80 |
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1204. 椒盐中虾 Deep-fried Prawn (shell on) Salt & Pepper $12.80 |
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1205. 百花酿蟹拑 Deep-fried Shrimp Paste on Crab Claw $4.50 |
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1206. 瑶香翠带子 Sauteed Fresh Scallop w / Shredded Dried Scallop & Vege $16.80 |
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1207. 翡翠鲜鱿带子 Sauteed Squid & Scallop with Vegetables $16.80 |
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1208. 蒜香椒盐鲜鱿 Deep-fried Squids Salt & Pepper $12.80 |
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1209. 姜葱焗生蠔煲 Braised Oyster with Green Onion & Ginger in Hot Pot $16.80 |
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1210. 酥炸生蠔 Deep-fried Oysters $15.50 |
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1211. 时菜炒班球 Sauteed Fish Fillets with Vegetables $15.50 |
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1212. 粟米石班块 Deep-fried Fish Fillets with Cream of Corn Sauce $13.80 |
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1213. 波萝甜酸班块 Sweet & Sour Fish Fillets with Pineapple $13.80 |
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1301. 皇庭贵妃鸡 TEA Palace Poached Chicken w. Ginger Sauce $12.80
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1302. 菜胆上汤鸡 Free-Range Chicken in Chef's Special Broth w. Vegetables $12.80
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1303. 冬菇蒸走地鸡 Steamed Free-Range Chicken with Shitake Mushrooms $12.80
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1304. 姜葱炒走地鸡 Stir-fried Free-Range Chicken with Green Onion & Ginger $12.80
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1305. 左宗棠鸡球 General Tao's Chicken $9.90 |
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1306. 翡翠炒鸡球 Sauteed Chicken Fillets with Seasonal Vegetables $9.90 |
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1307. 波罗甜酸鸡球 Sweet & Sour Boneless Chicken with Pineapple $9.90 |
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1308. 腰果炒鸡球 Sauteed Chicken Fillets with Cashew Nut $9.90 |
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1309. 豉椒炒鸡球 Sauteed Chicken Fillets with Bell Pepper & Black Bean Sauce $9.90 |
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1310. 西柠煎软鸡 Tender Chicken Fillets with Lemon Sauce $9.90 |
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1311. 香茅炒鸡球 Sauteed Lemon Sauce $9.90 |
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1312. 香茅炒鸡球 Sauteed Lemongrass Chicken $9.90 |
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1313. 火鸭 TEA Palace Roast Duck $12.80
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1314. 罗汉扒火鸭 Braised Roast Duck with Assorted Vegetables $12.80
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1401. 黑椒焗牛柳 Pan-fried Filets Mignons in Black Pepper Sauce $16.80 |
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1402. 中式焗牛柳 Pan-fried Filets Mignons (Chinese Style) $16.80 |
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1403. 黑椒蒜片牛柳粒 Sauteed Diced Beef Steak with Black Pepper & Garlic $16.80 |
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1404. 雀巢牛柳丝 Sauteed Shredded Beef Fillets in Birdnest $14.80 |
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1405. 姜葱炒牛肉 Sauteed Sliced Beef with Green Onion & Ginger $12.80 |
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1406. 蠔皇滑牛肉 Sauteed Sliced Beef in Oyster Sauce $12.80 |
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1407. XO 酱爆牛肉 Sauteed Sliced Beef with XO Sauce $13.80 |
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1501. 橙花焗肉排 Pork Chop in Orange Sauce $9.90 |
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1502. 京都焗肉排 Pork Chop in Peking Sauce $9.90 |
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1503. 港式生炒骨 Sweet & Sour Spareribs Hong Kong Style $9.90 |
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1504. 蜜味蒜香骨 House Special Honey Garlic Spareribs $9.90 |
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1505. 菠萝甜酸肉 Sweet & Sour Pork with Pineapple $9.90 |
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1601. 素酸辣汤 Vegetarian Hot Sour Soup $3.50
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1602. 玉子粟米羹 Cream of Corn with "Egg" Tofu Soup $3.50
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1603. 竹笙扖时蔬 Braised Bamboo Pith & Vegetables $12.80 |
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1604. 冬菇扖时蔬 Braised Shitake Mushrooms & Vegetables $12.80 |
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1605. 素菜麒麟豆腐 Steamed Bean Curd with Chinese Mushroom & Vegetables $9.90 |
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1606. 红焖豆腐罗汉斋 Braised "Lohan" Vegetables with Fried Tofu $9.90 |
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1607. 雪豆云耳会三菇 Braised 3 Kinds of Mushrooms w. Snow Peas & Black Fungus $12.80 |
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1608. 银丝田园鸡杂煲 Mixed Vegetables with Bean Thread in Clay Pot $12.80 |
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1701. 葡汁烩双蔬 Sauteed Two Kind Vegetables Topped with Portuguese Sauce $12.80 |
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1702. 干煸肉松四季豆子 Pan-fried Green Bean with Minced Pork $12.80 |
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1703. 翡翠云腿蒸滑豆腐 Steamed Bean Curd with Preserved Ham & Vegetables $12.80 |
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1704. 鼓汁带子蒸滑豆腐 Steamed Scallop & Bean Curd with Black Bean Sauce $12.80 |
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1705. 百花蒸酿豆腐 Steamed Bean Curd Strffed with Shrimp Paste $12.80 |
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1706. Braised Fried Bean Curd with Shitake Mushroom & Vegetables $9.90 |
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1707. 碧绿琵琶豆腐 Braised Deep-fried Shrimp Paste with Tofu & Vegetables $12.80 |
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1801. 川式龙凤煲 Braised Prawn & Sliced Chicken with Bean Thread Clay Pot (Sichuan Style) $12.80 |
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1802. 砂锅走地鸡煲 "Singing" Chicken Clay Pot $12.80 |
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1803. 红烧班球豆腐煲 Braised Fish Fillets with Deep-fried Bean Curd Clay Pot $12.80 |
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1804. 咸鱼鸡粒豆腐煲 Salty Fish with Diced Chicken & Bean Curd Clay Pot $12.80 |
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1805. 沙嗲牛肉粉丝煲 Braised Beef & Bean Thread with Sate Sauce Clay Pot $12.80 |
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1806. 无锡米鸭肉排煲 Braised Spareribs & Duck with Honey Sauce $12.80 |
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1807. 东江酿豆腐煲 Steamed Bean Curd Stuffed Shrimp Paste w. Vegetable $12.80 |
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1808. 姜葱焖火鸭煲 Braised Roasted Duck with Green Onion & Ginger $12.80 |
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2001. 皇庭海鲜粥 House Special Seafood Congee $12.80 |
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2002. 鲍鱼鸡球粥 Sliced Abalone & Chicken Congee $12.80 |
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2003. 生滚滑牛粥 Sliced Beef Congee $8.50 |
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2004. 干炒牛河 Pan-fried Rice Noodles with Beef & Bean Sprout $10.80 |
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2005. 星洲炒米 Pan-fried Vermicelli (Singapore Style) $10.80 |
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2006. 皇庭炒面 Pan-fried Crispy Noodles with Assorted Meat & Seafood $14.80 |
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2007. 鲜菇干烧伊面 Braised Soft Noodle with Straw Mushrooms $9.80 |
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2008. 扬州窝面 Assorted Meat & Seafood with Noodle in Broth $14.80 |
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2009. 鸿图窝伊面 E-Fu Noodle with Fresh Crab Meet & White in Broth $14.80 |
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2010. 扬州炒饭 Yang Chow Fried Rice $10.80 |
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2011. 咸鱼鸡粒炒饭 Diced Chicken & Salted Fish Fried Rice $10.80 |
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2012. 鸳鸯炒饭 Shrimp & Shredded Chicken Fried Rice in Twin Sauces $12.80 |
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2013. 瑶柱带子蛋白炒饭 Fresh & Dried Scallops with Egg White Fried Rice $16.80 |
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2014. 姜蒜虾米炒饭 Special Dried Shrimps with Garlic & Ginger Fried Rice $12.80 |
Shopping Cart
Sorry , The restaurant doesn't support online order, only order By phone !